Breakfast, Island Shangri-La Hotel

Our second day in Hong Kong and a direct typhoon hit! Woohoo!!! To celebrate we decided to have breakfast in bed.

Our American breakfast arrived swiftly. We started with fruits - we picked berries. Look at that sinful whipped cream. Hmmm.

Toasts, croissant and pastries. Not bad.

Eggs, sausages and bacon. Could use back bacon instead of streaky one. The sausages were not bad. It is quite pricey (~HK$270) for what you get but the portion was so big there was enough for the two of us.
Island Shangri-La, Hong Kong