After a whole day of mind-numbing baby shopping we were very happy to be able to pig out at one of our favourite restaurants in town: Under Bridge Spicy Crab. My last visit was back in Oct 2007 and we had been dying to have more.
To start the meal off we got some stir-fried broccoli with scallops. Simple yet delicious.
A meat dish for me: black pepper beef. It wasn't bad but the chef is definitely stronger with seafood dishes.
Now the dish we had been waiting for: mud crab fried with garlic and chili. We got a medium sized one (HK$500) this time for the 2 of us and the claws were not as big as the one I had last time. Nonetheless the meat was so sweet and fresh we couldn't get enough. I wish we got a bigger one.
Salt and pepper squid. It paled in comparison with the crab but it wasn't too bad.
We also got some fried rice. It was so good that I forgot to take a picture.
Dinner was just over HK$700. Not bad at all consider the crab alone was HK$500.
Under Bridge Spicy Crab (4 branches in Causeway Bay)
405 Lockhart Rd., Causeway Bay, Hong Kong. Tel: 2893-1289