I hit the jackpot during a casual stroll in Tesco (of all places!) in Hua Hin. For those who know me know that I'm crazy about this Vietnamese sausage Nem Chua. I couldn't believe it when I saw them stacked along side the regular cold cuts.
On the sign it says Thai fermented sausages. I had no idea that they are fermented as they sure don't taste anything from a fermentation process. I wish I can read Thai.
Another Vietnamese sausage I though I'd try.
I didn't think much about the white sausage but the Nem Chua was excellent and just like the ones in Green Cottage!