Our lime soda..refreshing but not the best we had.
My favourite Vietnamese sausage Nem Chua: a spiced pork sausage, sometimes with chili inside.
Stir-fried pak choi for our fiber needs.
My husband's curry beef noodles. It's probably the best curry soup base in the world.
I ordered beef pho but somehow forgot to take a picture. Too busy eating. The meal came to around HK$150. Excellent value for money!
Stir-fried pak choi for our fiber needs.
My husband's curry beef noodles. It's probably the best curry soup base in the world.
I ordered beef pho but somehow forgot to take a picture. Too busy eating. The meal came to around HK$150. Excellent value for money!
Green Cottage Vietnamese Restaurant
2/F Gigna Tower, 482 Jaffe Rd., Causeway Bay, Hong Kong. Tel:2832-2863
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