It must have been at least 7 years since I visited Watami in Hong Kong and I was more than surprise to see a very similar menu in Shanghai after all these years!
Pork cutlet in pot (RMB33). It came with a raw egg which you cook in the pot. It's like katsu don without the rice. It tasted exactly like the one I had in Hong Kong. How do they do that?
Basement 1, Kerry Parkside, 1378 Hua Mu Rd., Pudong, Shanghai. Tel: 3372-7988