Saturday, July 17, 2010


Another wonderful brunch at Laris. Benedict with slow-cooked eggs.
My favourite mud crab was as sweet as usual.
My husband liked his main.
My duck was nicely cooked, but the sauces were uninspiring, especial the plum sauce. Yawn.
The stack of pancakes more than made up for the slight disappointment for sure!

6/F , Three On the Bund, Guang Dong Rd, Bund, Shanghai. Tel: 6321-9922

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