Wednesday, April 04, 2012

Food Fusion

Fish balls and rice noodle. It had all the right components such as minced pork and lettuce.  The soup base was right as well but it didn't have the right chilli sauce.  A shame.
Penang Hokkien Mee (福建虾面).  It had all the fixings but I didn't enjoy it at all.   The soup base was very fishy/shrimp-y it was very overpowering.  I have no ideal what the proper version should taste like but this one was not for me.  I will give it another go next time I am in Malaysia though.
Food Fusion
2/F, Kerry Parkside, 1378 Hua Mu Rd. (nr. Fang Dian Rd.), Shanghai.  Tel: 5017-7367

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