-2 pounds minced beef
-1 chopped onion
-1 bunch chopped spring onions
-1 shredded carrot
-2 cloves of minced garlic
-1 teaspoon each of white pepper, black pepper, ground cumin, cayenne pepper
-1 table spoon each of Worcestershire sauce and Tabasco
-1 meatloaf seasoning packet
-ingredients required for packet: usually eggs, breadcrumbs and cup water
First fry onion, spring onion, garlic, and carrot in butter until soft. Add all dry and wet seasonings (cumin, cayenne, black & white pepper; Worcestershire and Tabasco sauces). Mix well.
In large bowl mix together 2 eggs, breadcrumbs, water, and packet mix (see your packet for quantities).
In this case I used Lipton's Beefy Onion soup mix.
Add minced beef, fried vegetable and optional ketchup (1/4 cup).
Put the well-mixed mixture to a bread loaf tin. Bake uncovered at 180C for 1 hour.